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June 13 - The Unsung Muse of Istanbul May 02 - Potager passion 2013 January 30 - Wounds and Wildflowers September 27 - Coq Story March 29 - The joyous lavender farmer March 27 - Consulting the oracle February 15 - Abdullah's olives November 10 - The living willow fence--one year later October 25 - Ode to crème fraîche September 08 - Le Grand Mechoui at Revest-des-Brousses May 10 - An island of serenity March 23 - Blood and guts February 10 - Birdie! January 13 - Planting a living fence November 25 - The clay connection June 09 - Bee story April 21 - Of dandelions and Camembert March 12 - The secret shops of the Palais Royale. February 01 - The pleasures of winter September 30 - Pigeon September 10 - Health care à la française June 11 - La Ferme aux Escargots June 04 - Nest of flowers April 10 - Potager passion March 25 - Pépette II--The sequel January 27 - Meditations on mustard January 14 - Provence wears it well...snow, that is. November 20 - Our part-time dog November 11 - A new university for the 21st century October 14 - Mushroom madness September 04 - Road trip with Paula Wolfert June 18 - The Pottery of Sampigny June 02 - Le Temps des Cerises May 20 - It's that intoxicating time again... April 23 - Where la vigne is queen March 27 - The joys of la cueillette February 14 - Bringing in the blue January 16 - Bonne année 2008! November 07 - Fire at the heart of the home October 19 - Manna from heaven... September 19 - My neighbor's lamb July 26 - The way to a woman's heart... June 18 - Guinée rocks the rue de Logelbach May 15 - A passion for farigoule April 16 - Sowing the seeds of content April 04 - Bruno's world March 14 - Putting down roots February 14 - La Fête de la Truffe December 20 - An olive branch November 30 - Happiness is a hot chestnut. October 31 - Uncovering the soul of a mas October 02 - High horsepower September 21 - The magic of Moustiers June 21 - The cencibelles of Cliousclat May 22 - In possession of a potager... April 26 - A spring morning amble through Aix-en-Provence March 20 - The staff of life en pays Berbère March 08 - Why I love my quincaillerie February 22 - Le pays de Forcalquier February 14 - Valentine surprise in Verona February 06 - La Truffe December 20 - 12/20/2005. La Source December 01 - 12/01/2005. The pool at the Club Waou November 26 - 11/26/2005. Fall Trilogy III--Le Chemin de Randonnée November 23 - 11/23/2005. Fall trilogy II November 21 - 11/21/2005. Fall Trilogy I November 15 - 11/15/2005. Jammin' November 09 - 11/09/2005. Civil unrest in France October 31 - 10/31/2005. Flu season October 10 - 10/10/2005. Our own little piece of Provence October 04 - 10/04/2005. China--a window on the future? July 26 - 7/26/2005. Elegy for a potager July 07 - 7/7/2005. La Bonne Etape June 27 - 6/27/2005. Our royal tourne-broche June 22 - 6/22/2005. La dermite des prés June 13 - 6/13/2005. A spring foray in the Pyrenees May 16 - 5/16/2005. Lights, camera, action! April 28 - 4/28/2005. April in Paris April 06 - 4/6/2005. Vinegar porn March 06 - 3/6/2005. The miraculous monarch February 16 - 2/16/2005. Valise de rêve December 15 - 12/15/2004. Diversity for all December 09 - 12/9/2004. Fécamp--Destination gourmande November 24 - L'Ostau de Baumanière November 16 - Rice, bulls, and gypsy caravans November 15 - 11/15/2004. And the winner is... October 27 - 10/27/2004. Lunch heaven October 13 - 10/13/2004. Oh-so-French pharmacies October 05 - 10/5/2004. Vézelay--la colline éternelle September 07 - 9/7/2004. Where in the world... July 15 - 7/15/2004. Road trip through Auvergne June 02 - 6/2/2004. La fête du pain normand April 26 - 4/26/2004. A sun-drenched weekend in Collioure April 14 - 4/14/2004. Denis' Easter card April 01 - Lights, camera, action! March 29 - My life as an enzyme March 18 - Life in a food-crazed nation March 05 - Marabout February 26 - Tale of two towers February 23 - La Fête des Violettes February 05 - My precious levain January 28 - Surviving the salon January 13 - La Poste and I December 01 - Home alone November 19 - Those dirty French! November 03 - Three years at 10 rue de Logelbach October 20 - A Paris weekend September 16 - Paris on wheels September 03 - The sleepy magic of the marais Poitevin July 29 - Dejeuner sur la (mauvaise) herbe July 23 - Blue is the color... July 10 - My famous hat June 10 - 06/10/2003. Dr. Death and the Giant Lobster June 04 - 6/4/2003. Summer in a skillet May 13 - 5/12/2003. Oysters for Breakfast. April 29 - 4/29/2003 Dateline Dakar March 27 - 3/27/2003. Le Moulin d'Arbalète March 17 - 3/17/2003. A spring day in the Pays de Caux February 26 - 2/26/2003. Residents of Nice take to the streets... February 14 - Some winter violets for turbulent times February 03 - Ramblings on the week's news from l'Hôtel de Ville January 20 - The mother of all vinegars January 07 - "Brrrrr...Il fait froid!" December 11 - La crise de foie November 20 - War of the waters November 13 - The weekend of three tails October 30 - Gender issues September 18 - Figs, green walnuts, and pêches de vigne September 18 - La rentrée August 01 - Paris in August July 25 - The Gymnase Club July 15 - French ads June 27 - Sojourn to Ardèche May 23 - France ushers in spring with muguet des bois. May 23 - The Concours Lépine--or the French at their most eccentric April 19 - Going to the polls in Paris April 08 - The bounty of Belleville March 28 - First the poubelle, now the tri... March 15 - For women only March 07 - French Country comes to Paris February 21 - Paris underground February 15 - Everything's on soldes! January 31 - A breath of spring January 25 - Paris...the soul of discretion January 16 - Winter rolling toward spring January 03 - Bonne Année!! December 10 - Christmas roses November 28 - Wild mushroom season in Paris November 16 - Leaving home November 06 - The Camondo cuisine October 23 - Paris, Post-September 11 October 17 - 10/17/2001. Paris Mayor Says NO to Doggie Turds October 05 - 10/05/2001. What am I doing here? October 05 - Why I love my butcher October 04 - A dog's life in Paris.

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Planting a living fence

One morning last August, I woke up to find my potager ravaged by a wild boar.  Boars are too plentiful in our area of Haute Provence.  They have proliferated as fewer herds of grazing sheep have allowed abundant oak forests to re-establish.  That sounds like a good thing.  Only problem is, acorns are the number one food source of boars.

The omnivorous boar or boars visited my garden not to harvest acorns, or even garden produce, but to root in the moist soil under my straw mulch for fat, juicy earthworms--a protein source for the hogs that is otherwise in short supply in Provence, at least during the dry summer months.  The destruction stunned me.

My usual guardian angel Jean-Claude immediately strung up an electric fence for me--the sort of electrified webbing he uses to construct moveable enclosures for his sheep.  It worked fine, but was truly unsightly, its bright red plastic clashing horribly with the ongoing look of old stones and organic plants.  We tolerated it to the end of the gardening season, but began actively thinking about permanent solutions to the pig problem. 

I'd long had the fantasy of one day planting a living woven willow fence around this garden.  This technique has been practiced in France since the Middle Ages, and has always been most prevalent in areas rich in willow growing and basket-weaving.  In fact, woven living willow bouquetsfences are a logical, large-scale evolution of basket weaving, capitalizing on the suppleness and toughness of willow branches coupled to their exceptionally strong capacity to root easily.  (Want to make your own natural 'rooting hormone'?  Simply soak willow bark in a bucket of water for a couple of days, then dip your cuttings in the resulting willow bark 'tea.'.)

My idea was that a woven willow fence would not only keep out marauding beasts, but also would serve to frame the garden in the prettiest--and most authentically frenchgardening--way imaginable.  I'd been in love with the technique ever since observing it in the Loire Valley.  Now, the boar invasion had given me an excuse to turn a dream into reality.  I came a giant step closer to this realization when Denis and I met a couple of young basketweavers who'd come down from the Alps to participate in a festival in the town of Sisteron this past summer.  When we discovered they also wove living fences, we asked them to prepare an estimate for our project.

In warmer climates, late fall is the time to install such a fence.  The residual warmth in the soil plus the long, cool rainy season ahead make this the optimal time for the willow branches to root well before the long dry summer heat.  Also, I'd had a complicated surgery  on my foot at the end of September, and as I wanted to be up and about for the installation, I knew that I'd need at least a couple of months' convalescence before being able to walk on the uneven ground around the garden.

Early December brought unusually cold and snowy weather to most of France, and I began to worry about the installation of our fence.  Then, a sudden thaw brought me a Friday phone call from our wild willow guys (right)Florian and Mircea, Florian and Mircea.  They wanted to plant right away; would I be able to come down to Provence at the beginning of next week?  The forecast was for mild weather.  Of course, I agreed.

Before the planting, we'd hired someone to scrape the topsoil from a 1-meter (yard) band around the garden and cover it with gravel, creating a path for my wheelbarrow.  Then, the same person worked the soil to a depth of about 18 inches in another 1-meter band just outside the gravel in preparation for receiving the willow.

The willow guys along with two helpers had already been working hard for a day and half by the time I got there.  The results were breathtaking.  From being a fragile island of cultivation encroached on on all sides by burgeoning meadow plants and weeds, my garden had been transformed into a calming and civilised place that I barely recognized.  The clean gravel around the perimeter turned my weedometer down to zero, at least for a moment, and invited a tranquil tour around the garden.  And the willow!  That gracile lattice warmly colored in gold and russet bark clearly marked the territory within as mine--an island of (relative) order, of fragrance, bounty and biodiversity--with the surrounding wilderness both animal and vegetable held at bay.  Might I recommend such a transformation as intensive calming therapy for any panicked gardener trying to wrest her territory from the persistent wilderness?  I felt a little like Laura Ingalls Wilder beholding her first split rail fence.

using rebar to make holes

But unlike Laura's fence, mine was living!  And it was woven!  A woven willow fence is the perfect example of the gentle exploitation of nature to human ends.  It begins, as I've said, with a thorough and deep soil preparation.  Our native soil here is loamy, so we added nothing to it other than the incorporation of the existing sod layer.  After stringing lines to mark out the planting crisply, slender wooden supports are installed every meter and a half (4.5 feet). 











These are necessary until the willow becomes well rooted and the lattice rigid.  Then, a lattice showing supportspiece of iron rebar or other equivalent tool is used to poke holes in the loose soil at 6-inch invervals to accept the freshly cut willow branches.  These are inserted to a depth of about a foot and half.

Because the branches will be bent in either direction at 45 degrees for weaving the lattice, you need at least two branches per hole.  For our fence, we used four branches--two of Salix fragilis and two of Salix viminalis. (S. viminalis is the willow species richest in salicylic acid, or aspirin.  Guess I'll be able to munch on its leaves when all this gardening gives me a headache.)  This 4-branch option was obviously more expensive, but made for a stronger and sturdier fence.  Using two different willow species allowed for a contrast of winter bark colors--red and yellow.  Many shrubby willow species are can be used to weave a willow fence.  I would recommend using native, locally adapted species if you want to trywillow twig color this technique in the U.S.  If, like we did, you use two different species, make sure they are approximately equivalent in growth rate and vigor.  Winter bark color is another factor to consider, although it is always more apparent on younger twigs.  Obviously, branches must be cut during the dormant season and used within a few days of cutting.  In USDA Zones 6 and northward, this is a project for early spring.  South of there, start in late fall as we did.

Once the clusters of willow branches are inserted and the ground firmed around them, the weaving begins.  We bent one half of the branches (making sure to use one of each species) at 45 degrees to one side and the remaining ones at 45 degrees to the other, weaving them under and over their neighbors in a classic "basketweave."  This may sound difficult but it's actually quite simple and rapid when you are doing it.  The result gives a lattice approximately 6 inches on a side.  Continue to the desired height (about 5 feet in our case), leaving the last foot or so of the branches unwoven.

Now comes one of the most charming aspects of constructing a living woven fence.  To willow knowstabilize the lattice and make sure its lozenges remain regularly spaced, it is necessary to attach the willow branches here and there  where they cross, and also to attach the lattice to the supports.  Here, a perfectly harmonious, ecological, and traditional technique comes into play:  the use of  terminal lengths of willow twig to make a special knots around the junctures of the branches.  Next week (as of 13 january 2011) I promise to write up a step by step instruction on how to do this under Photo story on this website.  This knotting technique with willow dates to the dawn of frenchgardening history.  I already talked about it once during the dawn of this website (nearly 10 years ago now), when I described how it was used to attach climbing roses in the rose garden of Bagatelles in Paris.

Mircea fine tuningAs you make the knots (you don't need knots at every juncture; just at strategic ones), you will want to fine-tune your lattice, adjusting the space between the branches as well as the juncture points.    Remember, your goal is not a machine-made regularity, but a neat-as-possible handmade look. 


Finally, you're left with the question of how to handle the top edge of the lattice, where your willow branches end in an uneven bristle.  I've seen woven fences where this bristle was left as-is, but this is too unkempt looking for me, especially as the plants leaf out.  We opted to create a rustically twisted edge, without agonizing too much about the occasional stray spray sticking out.  Where the lattice arrivestop edge at a gate post, however (there are two gateways in the fence), the branch terminals are gathered into a bunch on the post, creating a vase-shaped bouquet that crowns the post in a whimsical way.  Willow terminals are used throughout to secure the edges as well as the lattice.






Of course, being present during the planting and weaving of our fence was a huge privilege frown of concentrationand a priceless learning opportunity for me.  Florian and Mircea kindly and patiently taught me the rudiments of how to do it, and the hands-on experience was necessary to fix the process in my brain so I could write about it intelligently.  Please note the frown of concentration of the serious student at left.  I mean, it's not every day you get to learn a medieval frenchgardening technique!  I particularly loved learning how to make the knots, a technique I'd admired for years but never quite mastered.


One special feature we'd requested for our fence was a sort of bulge at one end of the ombrieregarden, where the willow would be higher and eventually trained in an overhang.  Here we planned to put a bench, where Denis could admire my efforts while I, well, why I expended the effort!  (I admire Denis' ability to simply stop and contemplate as much as he admires my ability to never stop weeding.)  This feature is called an ombrière (shade maker) in French.  Florian and Mircea had brought some extra tall willow branches to construct this part of the fence.  In the close up below left, you can appreciate not only the curve from the back of the ombrière, but also the colorful effect of two speciesusing two different willow species.

One thing is certain:  the world would be a better place if it were populated with Mirceas and Florians.  In spite of having to drive 2 hours to get here, they had prepared and packed a brunch for us to share.  And they not only create woven living fences, but also basketry garden edgings (nonliving), as well as decorative and utilitarian baskets of every description.  They conduct basketry workshops for everyday folk as well as for children and handicapped people.  And their farm is not only organic but biodynamic.  They are people who walk the walk.  Florian used an expression of speech more than once that deeply impressed me.  In proposing his help, he would preface his proposal with, "It is with great joy that I would..."  To experience that joy for yourself or for more information about garden creations or workshops (English spoken, charmingly!) contact them at L'Oseraie du Possible and tell them I sent you .  You won't be disappointed!





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About Paris Postcard
Here's where I share the frustrations, humor, and sometimes almost heartbreaking beauty of daily life from the perspective of an American expatriate living in Paris. I'm writing to you exactly as I write to my family and friends, so what you read here is usually not about gardening. Rather, these weekly postcards are a way for you to get to know me, and I hope, to occasionally laugh out loud--both with me, and sometimes at me. Barbara Wilde
   
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